Japanese style steamed bun.
Imuraya Baked Bao with sweetened azuki paste is a delicious plant-based baked bun filled with Japanese "anko" (Sweetened red bean paste) made using authentic Hokkaido azuki beans. Our warm Japanese treat can be enjoyed after just 40 seconds in the microwave!
Ingredients
WATER, WHEAT FLOUR, SUGAR, AZUKI BEANS, GLUCOSE SYRUP, FULLY HYDROGENATED VEGETABLE OIL (SOYBEAN OIL), FOOD STARCH-MODIFIED, YEAST, SALT, SODIUM ACID PYROPHOSPHATE, AGAR-AGAR, SODIUM BICARBONATE, CALCIUM BIPHOSPHATE, MAGNESIUM CARBONATE.
Allergy Information
Contains: Wheat, Soy.
Nutritional Statement
